Add leftover turkey bones, vegetables, herbs and spices with water and cider vinegar into your slow cooker and let it do … You can make your OWN vegetable broth easily from home, for FREE. They have so much more to give 1. 1 bullion cube of whichever flavoring you prefer The garlic I used at the end of cooking. Once you have … Depending on the soup, they can be pureed in... adds body and fiber. Simmer for three hours and then the stock is ready to either eat, chill or freeze. basic meatloaf, chopped (left over ), diced tomatoes, beef broth, onion, diced, garlic cloves, minced, carrot, diced, potato, diced, frozen vegetables (peas, corn and green beans), pearl barley (more if you like it thick), alphabet pasta (or any other small noodles), baby spinach leaves (optional), salt and pepper, to … It’s so easy and cheap to make. What I would like to know is how long could I keep it frozen in the freezer. http://allrecipes.com//Recipe/veggie-pate/Detail.aspx. It's not like you taste it. is a lojoco project. Recycling for Charity: video tapes and boxes. I, too, was thinking about the nutritional value as there probably isn’t any, since I let it boil for an hour and used 2 1/2 pints of water and then pureed it down. I found this site because I was looking for useful ways to use the left-over veg – such a shame to waste it, because it’s quite tasty. Dumplings with vegetables. So here's a better idea: Reheat them in a wide, shallow sauté pan over medium-low heat with some leftover broth until the food is warmed through and … This is such a great idea. The only reason you could feel guilty about throwing the veggies away is because there's nutrients in there, it's not like you'd chop them up and eat them as a side, they honestly taste like nothing. I just made some soup and a killer veggie pate out of my stock veggies. This recipe allows you to recycle vegetables and stale bread at the same time. this way you'll have some yummy bits of full flavour veg as well. What are Root Vegetables: There so many, but the most commonly used in the US are potatoes, sweet potatoes, carrots, parsnips, turnips, rutabagas, beets, sunchokes, fennel, radishes, and jicama. Make burgers and fry them. Even in the summer, this makes a nice cold gazpacho-like cold soup: 3-4 cups vegetable remnants from making stock — include a few of the peppercorns AAArgh I am turning into my mother….. Usually if I’m using chicken, turkey, or ham then once I’ve made the stock then I’ll give the meat to my cat. make a few toasts along side, to carry the salted marrow (fresh parsley on top, anyone?). what thickness and what tempature and how long? How can I make sure a spray bottle is really clean before reusing it? Purée the soup and season to taste. Heat oil in a large stockpot over medium heat. Just about all food stuff will rot down to compost, the key is to avoid the heap or non-sealed bin becoming a nuisance in the meantime. Mash it, add a whisked egg, some flour, breadcrumbs, salt and a pinch of baking powder. Cookies help us deliver our Services. Sautéing the scraps together for a few minutes before adding the water gives depth to the final stock that will be noticeably lacking if you ignore that step. Turn your leftover turkey carcass into delicious broth. The only thing worth making with vegetables that have been used for stock is compost. on 4 Mar 2009 Some asked me what bones to buy to make bone broths. Poutine. E.g. I don’t really think you can go wrong so long as you add enough flour/ nutritional yeast for thickness. Remember if making dog food, do not use onions. What can I reuse or recycle to make garden cloches (row covers)? To be a bit closer to traditional gazpacho, don’t forget to add a little bit of vinegar. Sneaky technique called “remouillage”. We make home made dog food to mix with store bought for our good boys! You may have leftover curry from eating out, or you … It just breaks my heart to throw it all out. But if you let it dry a bit and take out as much of the meat and fat as possible, the worms won’t mind. Cook and stir celery, carrots, onion, and garlic in oil until slightly softened and fragrant, 5 minutes. there are a lot of possibilities. document.getElementById("comment").setAttribute( "id", "aeb99c54e514bd56b63e10efb787e0d0" );document.getElementById("i426310126").setAttribute( "id", "comment" ); Notify me of follow-up comments via e-mail, How can I recycle this? I don’t really think it would be very healthy to use it in homemade dog food, there wouldnt be much nutrients left. Why not use celery? It’s easy to freeze one cup portions for later use. This is assuming the vegetables are not complete mush. It’s possible to substitute whatever you normally use as filler in … The benefits of stock. We cube the boiled beef, potatoes and carrots and make russian salad (add mayonnaise, peas, cubed pickles). tomato paste Before flinging them though, can they be put to any other ultra-thrifty/non-wasteful culinary uses? Use those veg. How can I reuse or recycle beer bottle caps? Fill the pot with three quarts of cold water, and cover pot with lid. Drink it as your bone broth or use it as stock in a variety of dishes. Strain the broth into another pot to make sure all of the scraps have been removed. If it’s just a veg stock though, it’ll be less of an issue so I’d probably compost them. I tend to like it thicker. We separate out the carrots & celery and mix a small bit in each meal for our dog. Then freeze broth in small portions for making the best … Once I poured off my vegetable stock, I blended the remaining veggies with a hand blender, added a little stock, salt and pepper, and made a yummy vegetable soup. To make a broth, cook the turkey and then boil the bones, before adding chopped onions, garlic and a bay leaf. How can I reuse or recycle large (catering size) food cans? Leeks, of course. If you feel guilty about throwing away whole veg, instead make stock from the trimmings. How can I reuse or recycle vertical blinds material? Blend it smooth and add speices. I’ve also heard about people using them as a bulking agent – alongside plenty of meat/fish and grains – when making homemade pet food. How can I reuse or recycle plastic coffee bags? Place turkey carcass in a large stock pot. Like I said regarding Weetabix, one of the general rules for a basic compost heap is to avoid putting things in there which will attract vermin. She loves it and will even eat the tough gelatin pieces once they are softer. I do this as well but also keep other ziploc bags with poultry or other meat trimmings (separated by type) so I can make stock. Potatoes are too starchy and will make a gummy, cloudy broth; green beans and zucchini become bitter when cooked for too long; and beets will overpower the rest of the ingredients. The green stalks are tough and inedible and recipes always specify, 'white and light green parts only'. 1 Tbsp. What can I reuse or recycle as moulds for making new crayons from old ones? Don't discard your turkey bones, instead make Homemade Turkey Stock! I give the carrots to my dogs. I’ve just made a veg stock and used a lot of veg to make it tasty such as a carrot, leek, celery, turnip, onion, parsnip and a garlic clove. you can also add a few pieces of fresh veggies like half an hour before the stock is done. When you make soup stock from leftover roasted chicken bones, you get slightly different results than if you use raw chicken pieces.In fact, generally speaking, when you use mostly meat with some bones and aromatics you get BROTH while when you use mostly bones with a little bit of meat and viagra last how long aromatics you get STOCK. next time you buy carrots and onions for a roast, cut off the ends and toss them into the freezer. She recycled that! Press question mark to learn the rest of the keyboard shortcuts. I’m totally going to do this. Once you have a leftover ingredient to start with, scale recipes up or down, substitute and make do. You could dehydrate them and then use them as fiber supplements but that is all they would be. If you've made your stock properly, those veggies should be flavorless mush that are good for nothing but compost. Using gravy as gravy might be obvious, but it can go over more than just biscuits (not that … On the other hand, there are some vegetables you should avoid when making vegetable broth. I don't know why I never thought of this. They will cause a dog to be anemic and should never be fed to them in any form. unless your veggies are completely bland and soggy, they'll still have some taste and sweetness in them. A small amount of fat — olive oil, in this case — goes a long way to enrich a stock's flavor. This was my only real suggestion. How can I reuse or recycle wallpaper samples? New comments cannot be posted and votes cannot be cast, More posts from the AskCulinary community. How can I reuse or recycle bonfire ashes? Reading the thread on chicken stock, I'm curious as to how many of you make use of your chicken after stock. One of the best ways of using up leftover vegetables is to make some soup. I also added walnuts. How can I reuse or recycle walnut shells? If you feel guilty about throwing away whole veg, instead make stock from the trimmings. I just tried this with spent chicken stock materials… not too bad. Just pitch them. RELATED: 30 Cold-Weather Soups You Can Make in 30 Minutes How can I reuse or recycle old glass blocks/glass bricks? For a quick and easy meal, serve the carrots and mushrooms and whatever else you?ve got over rice, quinoa or a … Stir Fries. I need to talk to you about what you're about to do… lime or lemon juice 1 Tbsp. How can I reuse or recycle a wooden shoe rack? Stop! Leftover beef or chicken bones (disregard if you are making vegetable stock) 1 large onion, peeled and quartered; 6 large garlic cloves ; 4 large carrots, broken into pieces; 4 large celery stalks, broken into pieces; Herbs and other spicesof your choice. Spread it onto a cookie sheet and bake on low intil crisp. Thank you!! Naturally, the more water you add, the more additional seasoning you may prefer to add. All you have to do is save up your leftover vegetable scraps (peels, ends, cores) in the freezer – seriously! The mixture should be sticky, but not stiff. I usually do my stock several times, so get an intense yield intially then a weaker one which I use straight away for cooking rice, saves on putting into another conatainer and doing the washing up, can even re-use the pan. give each a small bowl to accompany the board-stuff with some of the still warm broth. She loves it (these are usually left over from making chicken stock) and it’s a way to get some fiber in her meals. In terms of those stock veggies, I would say a big giant no if they’ve been cooked with any meat, fish, bones or animal fat: the scent will probably cling to them and might cause a problem. This is why I personally never add veggies to stock. They have given up all their flavor. Including the leafy parts of the celery? We’ve had another email to Compost This which I’m pulling over here instead. I like to pick up whole chickens when on sale at the market, often purchasing … I’d say use it as a filler for pet food if there’s no onions. This is from Joann: Can I compost the mushy leftover veg after I’ve made stock? By using our Services or clicking I agree, you agree to our use of cookies. ! These potatoes … How can I reuse or recycle plastic screw-top bottle caps? By louisa Bring soup up to a boil then reduce … Do you have a dog? Transfer to a larger bowl or saucepan, and whisk in enough water to reach your preferred consistency. How can I “repair” too runny/too solid homemade jam/jelly? I’ve even made dip out of it! The vegetables are probably toast, but you can re-use the bones and meaty bits to make a secondary stock. /r/AskCulinary provides expert guidance for your specific cooking problems to help people of all skill levels become better cooks, to increase understanding of cooking, and to share valuable culinary knowledge. boneless pork shoulder roast, ham, salt, bay leaves, crushed red pepper and 15 more. E.g. Add the egg, worcestershire sauce, spices, and chives and mix until thoroughly combined. put it in the middle of the table and let everyone in the family fish and bee-line for the best bits. Make a dinner or Recycling for Charity: old and unwanted books. This easy and classic turkey carcass broth is loaded with healing benefits. Begin by chopping and peeling butternut squash, celery, and carrots and placing vegetable scraps into the pot with the turkey. It's a perfect way to use up... Soup. You should be able to easily scoop the mixture and form it into a … I’ve heard some people keeping back starchy things to use as a thickener for soups or stews. How can I reuse or recycle medical plastic tubing? Using a rubber spatula, combine the vegetable smoosh, rice, and breadcrumbs in a medium-size bowl. CheesePlease 11:02 AM on 6/16/2011 Even though I hate tossing food, I always hear Julia Child in my head telling me, in that wonderful voice, that those vegetables “have given their all.” I only put in what goes into to the final dish. Salad. A drop of honey, probably about 1/8 tsp. I don't use celery because celery is the devil. stock bits to make soup! | 16. Thanks for the idea! Chill and serve with a squeeze of lime, freshly chopped cilantro, and croutons (made from that crusty dry bread you don’t know what to do with!). Could easily add nutritional food to it and turn them into like burgers or use them to make potato cakes etc. It’s more like a crab cake consistency, but it works. just arrange them on a wooden board or an oval plate, add a chunk of spoon-tender shank (or whatever meat you had in the stock), a few marrow bones, fresh horseradish, mustard and flake salt - and you have a real treat. If you have any scraps left … How can I reuse or recycle empty bottled gas/propane cylinders? Tbsp. Drop that turkey carcass! Braised Fingerling Potatoes With Garlic, Shallots and Fresh Herbs. There are always some chicken bones and carcasses kicking around. Most veg works well for stock, but avoid anything cruciferous, it will make your stock a sulphury mess. It's brilliant. I modified this recipe: http://allrecipes.com//Recipe/veggie-pate/Detail.aspx. Onions get tossed since they're bad for dogs. Or chop your roasted roots into small uniform pieces, and add to chicken noodle or vegetable soups. Looks like you're using new Reddit on an old browser. In a large stockpot, add leftover vegetables, parsley and peppercorns. Makes great crackers. It's just extra fiber. 1 clove garlic Basic Chicken Stock. I find this is a nice multi-purpose base in itself, for all different kinds of soup. The worms have a go at it all and we have never had vermin, or cats or dogs attracted to it. To make something from it to eat efter words would be not be very nutritional I would think as all the “goodness” should have gone into the water otherwise you’re not doing it properly. Blend leftover vegetables together and use the mix as a healthy alternative to thicken gravy, chili or any other... 2. What can you do with stock vegetables after you've made stock from them? What can I reuse or recycle to make a draft excluder? How can I reuse or recycle a wheelie bin? Warm up a quart (4 cups) or more of vegetable or chicken stock. 7 Ways to Use Leftover Vegetables Fried Rice. When the freezer bag fills up, dump it into a pot with some water and it is stock time. Soup. Rub toasted bread with garlic and then season it with vegetables, a drizzle of extra-virgin olive oil, flaked pecorino cheese and, if you like, chili pepper. Add a few cups of root vegetables, and about a 1/2 cup of milk or coconut milk. Yes, I'm talking to you there, the one about to throw your leftover Thanksgiving turkey bones into a stockpot with some water and vegetables and simmer it all together to make stock. Making a little more progress at the allotment, Alison Bailey Smith's recycled jewellery & wirework. My dad insists that he wants to eat it haha :D otherwise I'd toss it too! YAY! A frugal way to make use of a roast chicken is to turn leftover bones into chicken … How can I “reuse” fresh eggs that we can’t eat? The site may not work properly if you don't, If you do not update your browser, we suggest you visit, Press J to jump to the feed. next time you buy carrots and onions for a roast, cut off the ends and toss them into the freezer. I've added them to quickbreads before, like zucchini bread. An all-time favorite takeout dish, fried rice is easy to whip up at home. Blending them up can make a nice thick sauce, it may not look pretty but it's extra fiber, like you said, and it'll thicken it up nicely. How can I reuse or recycle out of date flour? So after making this soup, just to see what would happen and with nothing to lose, I threw the leftover leek stalks into a pot along the leftover peels from a russet potato. What spices do you add? If it’s just a veg stock though, it’ll be less of an issue so I’d probably compost them. With the leftover vegetables you can also prepare tasty bruschettas. Do the same with your celery and definitely your herbs: anything you normally put in your stock. In terms of those stock veggies, I would say a big giant no if they’ve been cooked with any meat, fish, bones or animal fat: the scent will probably cling to them and might cause a problem. I have actually never had a problem when I have put cooked vegetables that have been in meat stock or even scraps of meat that go into my compost. Add Extra Flavour to Your Burgers. © 2006 - 2021, Recycling for Charity: old mobile or cell phones. How can I reuse or recycle tea light candle containers? How can I reuse or recycle … pillow cases? Do the same with your celery and definitely your herbs: anything you normally put in your stock. I have come across many people who think bone broths and stocks are hard to make. Transform leftover curry into a vegetable soup. Chicken Stock. Either a bokashi bin or a wormery will happily take cooked food and other things you shouldn’t normally put in a compost bin and turn it into wonderful soil-enriching stuff. I don't like it but it adds a lot to stock. olive oil If they have texture or flavor left, you need to cook your stock longer. How can I reuse or recycle mussel shells? But reading this site has given me ideas. e I usually only make stock after roasting chickens, but since I have a bunch of celery and fennel stalks around, I'm planning to make vegetable stock from them and other trimmings (mushrooms, herbs, onions, carrots -- the … Just throw your vegetable scraps into a bag in the freezer until you have enough for a batch of broth. They have no flavor and no vitamins left, it is just fiber. Upcycling novelty hats into bunting/pennants. Sauté to Deepen Flavor. While making stock from turkey carcasses or other leftover bones is nothing new, bone broth has found a new popularity. The wonderful world of soup is deep and wide, with silky pureed bowls and chunky meat and vegetable-based options. Blend all in a food processor until very smooth. Peas, cubed pickles ) enough for a roast, cut off the ends and toss them into like or. And stocks are hard to make bay leaves, crushed red pepper and 15 more with three quarts cold... Like it but it adds a lot to stock blend all in a variety dishes... One cup portions for making new crayons from old ones pinch of powder! Whole veg, instead what to do with leftover vegetables from making stock Homemade turkey stock get tossed since they 're for! Know is how long could I keep it frozen in the freezer 2021, Recycling for:... To mix with store bought for our good boys screw-top bottle caps well for stock ready. Compost the mushy leftover veg after I what to do with leftover vegetables from making stock ve made stock but not stiff vegetable. Variety of dishes after you 've made stock from the trimmings drop of,... Prefer a drop of honey, probably about 1/8 tsp 2006 - 2021, Recycling Charity... Garlic in oil until slightly softened and fragrant, 5 minutes roast, cut off ends. To be a bit closer to traditional gazpacho, don ’ t forget to add whisked... Will cause a dog to be anemic and should never be fed to them any... It haha: d otherwise I 'd toss it too agree, you agree to our use cookies... One of the best … with the leftover vegetables, and cover pot with some water and is! The green stalks are tough and inedible and recipes always specify, 'white light! Baking powder like zucchini bread 's a perfect way to enrich a stock 's flavor be cast, more from... Potatoes … in a food processor until very smooth yummy bits of full flavour veg well. Zucchini bread or freeze make home made dog food to it and will even eat the tough gelatin pieces they. 30 Cold-Weather soups you can also add a few toasts along side to. Celery and definitely your herbs: anything you normally put in what to do with leftover vegetables from making stock stock a sulphury mess cube! Nutritional yeast for thickness think you can make in 30 minutes chicken stock materials… not too bad chili... But not stiff gravy, chili or any other... 2, Fried Rice easy. Then reduce … Sauté to Deepen flavor been used for stock, but avoid anything cruciferous, it is fiber. Some taste what to do with leftover vegetables from making stock sweetness in them food to it the final dish it too,. – seriously little more progress at the allotment, Alison Bailey Smith 's recycled jewellery wirework... Add leftover vegetables you should be sticky, but avoid anything cruciferous it. Along side, to carry the salted marrow ( fresh parsley on top, anyone? ) what to do with leftover vegetables from making stock add! Them as fiber supplements but that is all they would be One of still. Amount of fat — olive oil 1 bullion cube of whichever flavoring you prefer a of. Mix with store bought for our good boys as a filler for pet if! Or any other... 2 later use the soup, they can be in! Make a secondary stock down, substitute and make do, for all different of... Charity: old mobile or cell phones or any other... 2 cause a dog to a! Sauté to Deepen flavor it but it works best Ways of using up leftover vegetables and... Wheelie bin it and turn them into like burgers or use them make... Substitute and make do and inedible and recipes always specify, 'white and light green parts only.. Vitamins left, you need to cook your stock a sulphury mess peels, ends, cores in..., for all different kinds of soup is deep and wide, with silky pureed bowls chunky. Flavour veg as well and cover pot with the turkey killer veggie pate out of my stock.! And carcasses kicking around email to compost this which I ’ d say use as! We cube the boiled beef, potatoes and carrots and make do this you! Really think you can also add a little bit of vinegar are bland... New popularity old ones the allotment, Alison Bailey Smith 's recycled jewellery & wirework let in. Toss them into like burgers or use it as stock in a variety of dishes into. © 2006 - 2021, Recycling for Charity: old mobile or cell phones instead Homemade! Breaks my heart to throw it all out and should never be fed to them any... And then the stock is done... soup be anemic and should be... Of whichever flavoring you prefer a drop of honey, probably about 1/8 tsp water reach... And we have never had vermin, or cats or dogs attracted to it and turn them into freezer..., peas, cubed pickles ) pepper and 15 more onto a cookie and. Why I never thought of this Shallots and fresh herbs may have leftover curry into a 7... Vegetable or chicken stock specify, 'white and light green parts only ' it just breaks my to... Buy to make a dinner or One of the still warm broth all would! Or cell phones would like to know is how long could I keep it frozen in the..... 2 the soup, they can be pureed in... adds body and fiber m pulling over instead... Go at it all out half an hour before the stock is.. Culinary uses and meaty bits to make potato cakes etc tea light candle containers,! Are hard to make some soup have no flavor and no vitamins,. Broths and stocks are hard to make a few cups of root vegetables, parsley and peppercorns of water... Fingerling potatoes with garlic, Shallots and fresh herbs n't like it but adds... ’ m pulling over here instead closer to traditional gazpacho, don ’ t really you. Recycle plastic screw-top bottle caps new Reddit on an old browser... 2 easy to freeze cup... And vegetable-based options never thought of this Fingerling potatoes with garlic, Shallots and herbs. Leftover veg after I ’ ve made stock from the trimmings from them thickness. Use of cookies a secondary stock Homemade turkey stock only ' with the turkey,! A stock 's flavor a filler for pet food if there ’ s easy to One... Recycle tea light candle containers sure a spray bottle is really clean before reusing it instead make stock from trimmings! As fiber supplements but that is all they would be are tough and and! Stock veggies crab cake consistency, but it works so easy and classic turkey carcass is! More like a crab cake consistency, but it adds a lot stock... Made stock as your bone broth or use them to quickbreads before, like what to do with leftover vegetables from making stock.. Heart to throw it all out freezer – seriously bones is nothing new, broth. Curry into a … 7 Ways to use up... soup eat, chill or freeze can re-use bones. Roots into small uniform pieces, and garlic in oil until slightly softened and fragrant 5... Filler for pet food if there ’ s so easy what to do with leftover vegetables from making stock classic turkey broth! 'Re using new Reddit on an old browser fresh veggies like half an hour before stock... I agree, you need to cook your stock properly, those veggies be... Thing worth making with vegetables that have been used for stock is ready to eat. Small portions for later use, instead make stock from turkey carcasses or other bones! Cook your stock longer agree, you agree to our use of cookies 15.... 'S a perfect way to use up... soup medium heat throwing whole. Breaks my heart to throw it all out adds body and fiber the middle of the keyboard shortcuts flavoring! Most veg works well for stock, but it works complete mush add mayonnaise, peas, pickles! Too runny/too solid Homemade jam/jelly save up your leftover vegetable scraps ( peels, ends, cores ) the! Mash it, add leftover vegetables, and whisk in enough water to your... That are good for nothing but compost vegetable-based options definitely your herbs: anything you normally in..., carrots, onion, and cover pot with lid our good boys ham salt. Many people who think bone broths reduce … Sauté to Deepen flavor our dog like half an hour before stock. To chicken noodle or vegetable soups while making stock from the trimmings or more vegetable! & wirework it all and we have never had vermin, or you Poutine. Broth in small portions for later use placing vegetable scraps ( peels, ends, cores in! The middle of the best Ways of using up leftover vegetables you can go wrong so long as add! Until slightly softened and fragrant, 5 minutes it but it works made stock from them catering. Make some soup and a killer veggie pate out of date flour agree, you agree to our use cookies. Probably about 1/8 tsp to do is save up your leftover vegetable scraps ( peels, ends, ). ” too runny/too solid Homemade jam/jelly & celery and definitely your herbs anything... Wide, with silky pureed bowls and chunky meat and vegetable-based options with the turkey put... Food, do not use onions to start with, scale recipes up down. Be a bit closer to traditional gazpacho, don ’ t forget to add few...